Pink salt flakes are natural flakes with a peachy pink color; they are light and delicate. Obtained by re-evaporation from pink salt crystals from Pakistan. With a delicate saltiness, the pale pink salt is pleasantly crisp and emphasizes the flavor of all dishes-it is the perfect salt to crumble with your fingers. Try it sprinkled over crudités and vegetables (cucumbers, asparagus). It also offers a sweet-savory-crunchy contrast on cakes and ice cream, or on homemade salted chocolate.
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